TURNOVER (x1000 EUR)
NET PROFIT (x1000 EUR)
EMPLOYEES
Scandinavian Chefs Gourmet Catering Oy
Closing information (x1000 EUR)
| Closing information | 2016/12 | 2015/12 | 2011/12 |
| Turnover |
351
|
357
|
354 |
| Financial expenses |
2
|
2
|
2 |
| Earnings before taxes |
22
|
26
|
-26 |
| Total assets |
80
|
72
|
45 |
| Current assets |
53
|
27
|
2 |
| Current liabilities |
25
|
31
|
23 |
| Equity capital |
45
|
26
|
16 |
| - share capital |
8
|
8
|
8 |
| Employees (average) | 11 |
Financial ratios
| Fiscal year | 2016/12 | 2015/12 | 2011/12 |
| Solvency |
56.2%
|
36.1%
|
35.6% |
| Turnover per employee | 32 | ||
| Profit as a percentage of turnover |
6.3%
|
7.3%
|
-7.3% |
| Return on assets (ROA) |
30.0%
|
38.9%
|
-53.3% |
| Current ratio |
212.0%
|
87.1%
|
8.7% |
| Return on equity (ROE) |
48.9%
|
100%
|
-162.5% |
| Change turnover |
-6
|
3 | |
| Change turnover % |
-2%
|
1% | |
| Chg. No. of employees | |||
| Chg. No. of employees % |
Total value of public sale
| Fiscal year | 2016/12 | 2015/12 | 2011/12 |
| Total value of public sale |
0
|
0
|
0 |
Closing figures are converted to the currency above at the exchange rate of the closing date. Source for the exchange rates: Sveriges Riksbank
The closing information is gathered directly from the companies or from Creditsafe.